Season 3 · Episode 12 — Tofuworld
Alton makes what once seemed foreign into an understandable all American classic.
Season 3 episodes
E1There is no good reason that people do not make their own pickles. They are easy and delicious. Let Alton show you simple joys of pickling.
E2Alton explains the simple pleasures of mussels.
E3AB, in his second egg show, is out to show eggs don't have to be scrambled or an omlet.
E4Watch as Alton proves to us Americans that Duck can be a regular dish.
E5AB is out to show you can make a great meal with Thanksgiving leftovers.
E6Alton uses time travel to explain the mystery behind cookies with three kinds: the thin, the puffy and the chewy.
E7Great pancakes (flapjacks) don't have to come from a box...
E8AB goes to court to defend butter against its bad wrap.
E9AB claims we won't be satisfied with pizza until we take matters into our own hands.
E10AB takes us through what it takes to turn beans into a great meal.
E11Alton must pit his poaching skills against those of the evil ""Frenchman"".
E12Alton makes what once seemed foreign into an understandable all American classic.
E13Alton Brown gets inside a cabbage's head and comes out with a better understanding of what makes this potentially troublesome vegetable tic…
E14Watch as AB shows the grill can be a great tool in making a great meal.